Breakfast Parfaits

I'm not gonna lie, since The Kid has been home for summer vacation, there has been a lot of cereal consumption for breakfast.  There's been some other things thrown in here and there, but for the most part, cereal is the go-to.  If they're lucky, they get a piece of toast with it.

Today, I was feeling a wee bit guilty, so I decided to make something a little more fun, but still didn't take much more time or work.  Parfaits.  Which is the fancy way to say layers of yogurt, granola and fruit.  I may have mentioned to the kids that they were like ice cream sundaes.  Maybe.

We have a ton of fruit in the house right now, but your basic bananas and strawberries would still be delicious.  I used apricots, blueberries, strawberries, raspberries and kiwi.  I had vanilla Greek yogurt that I use for my smoothies and I threw in some granola.  I drizzled everything with some honey and it was good to go. 

Here they are coming together at my house:

When I was done, I literally was like, now why in the heck didn't I make myself one?!  

Here's this morning's easy, non-cereal, breakfast:

And because I can, I'll throw in a couple pictures of Baby eating her breakfast, too.

Day two of rice cereal with mushed up banana.

Oh my gosh, she is so dang cute.